The staff was understanding about the allergy, but they were not that good in English. The menu was marked with GF. They told me they have a separate fryer for the fries. So I ordered chicken and fries. One of my friends who also has celiac ate here as well and ordered the same thing, but when she had eaten some bites, she saw a red line. She asked if she could get new food, and then they told her that it wasn't gluten-free. So, I would not recommend this restaurant if you have celiac. They don't understand how important it is, and it's not safe.
— Not at all
— No gluten-free information on the menu
— Not Much
— Excellent