Unfortunately last 4 times I ordered I got bread even though I specifically asked not to include it, also could see by the seasoning of the steak that they didn’t follow my request for gluten free items.
— Not at all
— Separate gluten-free menu
— Some
— Average
They try, but too many issues. Got a salad and the dressing had a crouton at the bottom of the bowl. Not saying it was intentional, but either there was a crouton in their main dressing container or it fell into the bowl when they poured it. Neither make me confident.
No
Felt comfortable eating here. They have a gluten free menu and waiter was aware. Got steak, baked potato, grilled veggies.
Their dessert was very tasty too. I asked how their brownie was gluten free and the server didn’t know. He came back and told me how they prepare it and use gluten free flour.
Yes
Gluten free menu! No issues having a steak with potatoes
Yes
4 stars because of the variety of options and the care our server took to make sure my daughter's food was safe. There are better quality places in the area but it's good to know for travel.
Never really have an issue. Love the gf dessert! I always order a steak, baked potato and salad. They have a separate mixing bowl for gf, just ask!
Yes
My daughter says it's her favorite place because they named a sundae after her "Sydney" lol We had no problems talking with the staff and making them understand celiac and cross-contamination, ask for the manager and he took care of everything!
Don't bother. I called ahead to make sure they could accommodate my celiac needs. They did not even understand my question regarding cross contamination. Needless to say, we did not go there to eat. Too risky.
No
Phillip Morris had a gluten free girls back. He pointed me in the right direction on the menu and made sure all of my food was safe to eat. Staff like this make you feel safe to enjoy your meal without the nagging fear of getting served something you can’t have. I will definitely be back for excellent service.
— Very
— Separate gluten-free menu
— Some
— Excellent
I’m from out of state and our Outback closed so I’m always excited when I find one! I was diagnosed with celiac in 2002 - back then no one knew what gluten was and Outback was one of the first restaurants to offer a gluten free menu
Stopped in for lunch, their gf menu is pretty much updated/current (2023)
Server was knowledgeable about celiac and gluten free told me the chef will cook my chicken on foil on the grill
Had salad w ranch dressing, chicken on the Barbie , and loaded baked potato
I usually get the Chocolate Thunder from Down Under (gf brownie with gf ice cream) it’s sooooo good but it’s shareable size and I was alone…. I could eat it by myself but saving the calories so if you do go here save room for it so you can order!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Have a Gluten-free menu Brownie is Gluten-free.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
The waitress's grandmother had celiac so she was very knowledgeable. My daughter ordered the steak and fruit for kids. Also she got a lemonade and vanilla ice cream. The waitress (Jill I think?) made sure the kitchen staff changed gloves and everything. She did not bring out bread at our request. Their GF menu was pretty large. I ordered a grilled chicken salad for myself.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Waiter marked my food as an allergy and was accommodating. Food was yummy!
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent