The staff seem to have been trained on gluten free prep and on the menu items. They always verbally confirm your order and modifications.
The food is always tasty. The lobster, chicken, baked potatoes and the brownie dessert are my favorites. I love that they offer a dessert option that’s so good. My only wish is that they’d invest in gluten free bread to bring out to the table, it’s always awkward watching everyone else eating bread.
Don’t order a salad. Twice now I’ve had them pick off croutons that were added in error, which will still make me very sick!!! I love their salad but I can’t take the chance.
— Separate gluten-free menu