This Outback has a great GF menu! Salads, steaks, chicken, seafood, and even dessert. It was really good and it didn't hurt me!
Yes
Staff was knowledgeable, waitress was familiar with celiac. Gluten free menu worked for my celiac son who had steak and baked potato. He said it was delicious!
Yes
The staff and manager are the best at this location! A lot of options to choose from and even a dessert! We’ve eaten here twice now with no issue! Will definitely keep going!
Yes
I live an hour away and I make special trips here when I want good hearty food that is safe to eat without worry. The staff are always very knowledgeable and their brownie sundae is flourless so its already GF.
Good gluten free options, come on its outback and finger licking good
Update:actually went back 4 times in late 2020/early 2021 and got glutened 3/4 times. I’m certain there is an undeclared allergen in either the steak seasoning or salad dressing. Only time I did not get sick was when I had a baked potato with just sour cream. 2016 review:Hit or miss, recently a total miss. Go to Firebirds across the street instead. I had better luck at this location two years ago compared to recently; hence 2 stars rather than 1. Salad had a single crouton on it and evidence that another had been picked off. I sent it back and stressed I have Celiac and please be careful. Brought me another and started eating and saw there were crumbs on the cucumbers. Then they brought my steak out on the same plate as my husband's fries, which are not GFree at all (we were sharing the steak and I had specified it needed to be in its own plate, the fries were specifically ordered as a separate order). I asked the manager and she said the kitchen staff didn't know and she would get us new fries. That wasn't the issue, so clearly she did not understand either which is frightening. I anticipate possibilities for cross contamination at such places, but total inability to even plate the food safely is ridiculous. Needless to say, 40 minutes later I was in pain. Too many errors, I have no confidence in their ability to take allergies seriously.
— Not at all
— Separate gluten-free menu
— Some
— Good
I was reassured by my server that I could eat safely here. She mentioned the gluten free list and I ordered off of that. I was sick 20 minutes after eating. Cross contamination is my guess.
— Not at all
— Separate gluten-free menu
— Some
— Poor
We ordered baby ribs that was very good with decent choice of sides. Their GF brownie is amazing!
— Very
— Separate gluten-free menu
— Some
— Excellent
As well as being gluten-free and very sensitive to cross contamination, I am now on a low-fat map elimination diet. I told the waiter that I had several allergies and had a few questions about the menu. He went ahead and told the chef about my allergies and when he brought our drinks he said they would take care of me. He went above and beyond and I really appreciated it. No bad reactions at all.
— Very
— Some
Meh service, but AMAZING to have a sizable gluten free menu to pick food from. The server seemed fairly aware, and I did not get sick. Steak could have been better, gluten free brownie dessert with ice cream was DELICIOUS ❤
— Somewhat
— Separate gluten-free menu
— Some
— Good