Outback Steakhouse
$$ • Restaurant, Steakhouse
Most Recent Reviews
I had the ribs with sides of baked potato and salad. The ribs and potato were good, but the salad was a little basic.
Having an actual gluten free menu is just awesome. It's a big American chain so the food was typically plentiful and tasted decent.
Please check out more detailed reviews on my website and social channels: That Gluten Free Woman
Eaten at several Outback’s, and the menu is great and I’ve never had any reactions. I’m celiac and very sensitive.
bigger than average gluten free menu....there is a huge selection....even the "chocolate thunder from down under is gluten free" Brownie & ice cream ...they said they Can't help cross contamination but I don't think anyone can.
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More Reviews
I was very impressed with this restaurant. I asked for a Gluten-free menu and it was brought to me right away. There was a good sized menu with a variety of food to choose from. The only thing I did not see was an appetizer. I even had chocolate thunder from down under dessert made with a flourless brownie!! My husband ate it with me and could not tell that it was gluten free! This restaurant is highly recommended.
Reviews of this Chain
It’s just ok. I don’t understand how in 2025 a large chain restaurant still doesn’t offer gf buns or bread for their sandwiches- it’s not hard to do. I don’t want to just eat a hunk of meat sometimes. Their steaks are hit or miss- sometimes great, sometimes not. Fries are not gf which is disappointing. Outback is a place I go if there are no other options or I really want steak, but they could really do better for their gf options.
They offer a gluten free menu with several options. I enjoy coming here with the family where they can order whatever they'd like without feeling limited. I've never had an issue and I love their gluten free brownie dessert after my meal!
My food was delicious and did not get sick. My server was very knowledgeable of cross-contamination and assured me they would take precaution. They have a separate area and grill where they prepare meals for people with allergies. I asked the hostess to please pair me up with a very knowledgeable waiter/waitress on allergies.
Terrible experience. Told waitress I was allergic to gluten but still got bread on my plate. They asked if they could just remake the shrimp since it was on the bread. I asked them to remake everything my plate came back 15 minutes later. Waitress never apologized and I got a bad reaction afterwards.
Good selections on GF menu and steak was well cooked. Did not get get sick.
