I have always enjoyed Outback Steakhouse and when I was first diagnosed 20 years ago, Outback was one of the first restaurants that I knew of, to offer a gluten-free menu. AND, they offer a gluten free dessert. But my latest visit was disappointing. Not from a celiac standpoint, but from a overall taste experience. The steak was way over-seasoned and was very fatty.
— Somewhat
— Separate gluten-free menu
— Some
— Average