100% of 3 votes say it's celiac friendly

2402 N. Prospect Avenue, Champaign, IL 61821 Directions

Top Reviews


Overall Rating

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Dedicated gluten-free fryer
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 5 months ago read full review

Overall Rating

Review


We have stopped here a couple times now on our way home from the Chicago area (where family lives). This is a fabulous Outback location, and the GF menu is great. They are very informed and understand that Celiac is serious. They even ask if it is ok if the other guests at my table eat bread and make sure they position it far away from me. This last time we visited, they allowed me to do the Aussie 4 Course with substitutions (broccoli instead of soup and a GF dessert instead of cheesecake) for a only a $2 upcharge. I was thrilled and stuffed! Great deal and accommodation for someone who never gets “the deal” because she has Celiac. Would highly recommend this location. I have never had ill effects eating here.

Celiac friendly?

Yes

Updated 1 year ago read full review

Celiac

Overall Rating

Review


This location used to have a manager with a celiac spouse and it was reliably safe and good. Since he retired a couple years ago, they are sloppy and often clueless on gluten concerns. The GF selection is okay but not great. Service quality has also become terrible. We stopped going there.

Celiac friendly?

No

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Dedicated Fryer
  • Dedicated Kitchen Space
  • Gluten Free Menu

Categories

  • Late Night
  • Restaurant
  • Steakhouse

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More Reviews


Overall Rating

Review


Great food and service. Separate gluten free menu with lots of options. Eaten there several times with no issues.

Celiac friendly?

Yes

Updated 2 years ago read full review

Celiac

Overall Rating

Review


I would give 10 star if I could! I'm hyper-sensitive to gluten and our waiter, Joshua, was beyond outstanding with my Celiac Disease...very knowledgeable! The Manager made my salad from a fresh batch of lettuce and even cooked my steak separately from other orders. I really can't compliment them enough! Their GF menu was amazing as well!

Celiac friendly?

Yes

Updated 3 years ago read full review

Celiac

Overall Rating

Review


Always a good experience here. They are very informed.

Celiac friendly?

Yes

Updated 5 years ago read full review

Reviews of this Chain

Celiac

Overall Rating

Safety


Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


My 5 year old has celiac and they had a page of gluten free items. Appetizers, entree sides, deserts. He had steak, mashed potatoes.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


I ordered online for carry-out. I very specifically noted in three different spots on the order (with steak, with salad, and with shrimp appetizer) Celiac - NO Gluten, please. I also requested No Toast with the Shrimp Appetizer, No Croutons with the salad, and No Bread with the order. When I opened the big bag there was a smaller bag with a loaf of bread sitting on top of the order. I wasn’t thrilled but it was in its own bag so I felt ok with the rest of the order other than the baked potato topping that were under the bread. As I got into the entree container, though, the add-on shrimp that I ordered with my steak was wrapped up in foil but sitting on a piece of toast. I get that I am taking a chance with cross contamination by eating at restaurants but I would have thought that they would be careful enough not to actually stick both a piece of toast and a loaf of bread in an order with Celiac marked all over it. Obviously they don’t take any care or pay any attention to food allergies.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for takeout
  • Offers online ordering
Celiac

Overall Rating

Review


The chicken has a lot to of spice but the steak is good. They have a delicious chocolate dessert that is such a treat but so high in calories.

Safety


Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

More Info