Very disappointed. Usually an outback is my go-to place when travelling. I always use a NIMA to test my food and the steak failed, the steak! I was able to eat the salad, but not the least, why?!!
The manager had to come by as always, and wasn't surprised or apologetic either. Just like an "oh well". I would not recommend this place mainly for the manager's attitude and the fact that the steak failed. Salads I understand, but not the grill.
I was pleasantly surprised that there was a gluten free menu which clearly marked what was safe for me to eat. I was also excited about the gluten free chocolate brownie dessert and it did not disappoint. Service was great, but most of the food had way too much butter and was soggy.