Review of Overboard Pub & Grill

Absolutely SPECTACULAR experience! Both our meals were wonderful, the server/ owner's daughter knew a ton about celiac and the owner came out to introduce himself. We always use this app for restaurant reviews when we travel and this was one of the very best places we've found.

Server changed gloves, fryers are dedicated GF and anything on the grill is cooked totally separately. I had fish and chips, my husband had the haddock tacos.... both were the bomb!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent