I had a wonderful experience here! The food was delicious, and the staff were very knowledgeable about coeliac and cross contamination. I ate there two days in a row because it was so good, and I definitely recommend the baked lemon cheesecake. All in all, great food, great vibe, great experience.
Side note: make sure to book a table early because it gets very busy (for a reason)
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent