They have gluten-free pancakes and toast. Home fries are cooked in a separate fryer. I've eaten there twice work no problems.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Food comes out fast. But getting the check is very slow. Pancake was burnt. Could have been a good pancake. Steak was ordered medium but came out well done. Water is tap water. So if you are looking to have some great tasting H2O, forget about it. Gluten-free option for food is somewhat scary due to cross contamination. I had a gluten-free pancake which you can taste and see the difference. But they sent my order out with fried potatoes that I'm sure is fried on or around gluten. This was a first visit and will be the last. Oh yeah, the location is very tiny inside.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Below Average
a take on the classic American diner, friendly service, wholesome and filling food. Several Omelettes and 3 varieties of gf pancakes are good. The home fries which come with the omelets may be cross contamination rosk. Same fryer so I stay away from those.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
We’ve been here a couple of times. The menu states that they offer Gluten Free Pancakes as well as other breakfast items. My son is celiac and has had a reaction during a previous visit. We did come back and brought our Nima sensor. When we explained that he couldn’t have any cross-contamination, they didn’t want to serve us at first as they said all food is cooked on a shared surface. We had them clean the surfaces and checked them with the Nima sensor. That visit showed a gluten free. This last Sunday, my son wanted to eat here again. After 2 tries on an order of gf chocolate chip pancakes and an order of plain gf pancakes that showed positive for gluten with the Nima, we gave up and left. The staff helping us seemed gluten smart and was very apologetic but felt there was a breakdown in the kitchen. We weren’t able to determine if the ingredients or cooking surfaces were where the cross contamination was occurring. Unfortunately I would not eat here without a sensor and most likely will not return as we have been glutened before, the wait for a table has been long, and the cooking surfaces are not able to prepare a gluten free meal easily despite offering gluten free items on the menu.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Average