Found this restaurant on Google and so glad I did. They are very knowledgeable about gluten free. The tea salad and fried chickpea tofu were unique and delicious! Also ordered one of the curried goat dishes and would try any of them again but cant wait to come back and try other dishes. At least half the menu was available to be made gluten free. Definitely one of my new favorite restaurants.
Loved trying Burmese for the first time and glad I was able to! The waiter was very knowledgeable on gluten allergies and they offer many GF options. Enjoyed the fermented green tea salad and mango chicken curry. Will be back!
I was nervous to go here because of my gluten allergy but I enjoy adventurous eating so we decided to try it. We loved it! The waiter asked right away if we had any allergies and seemed familiar with all types and how to avoid them. We had the tofu appetizer made from chickpeas not soy, soup, tea leaf salad and some sort of chicken and mango dish in a curry sauce. Fascinating flavors and not too spicy. We will go back!