— Very
— Some
— Excellent
We always love this restaurant. As stated in previous reviews, items are not marked gluten free, but I have always found the servers and chef knowledgeable. Had an amazing sangria and Cobb salad on their lovely patio. Bonus is the best park and sandcastle competition down the pier for the kiddos:)
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
At first glance options were limited but staff incredibly knowledgeable on what could be adapted to be safe, even to the extent of offering veggies and GF toast to go with dip Platter, and voluntarily telling me their fryer was not dedicated. Pricey but a great spot for a treat
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
The staff was extremely knowledgeable and friendly at this lovely hotel restaurant. Not a dedicated gf menu, but the server and chef suggested adaptations to many of their dinner items (sautéed chicken for my delicious curry instead of deep frying, not including wontons on my beet salad), and they ensured me more than once they had all rewashed hands and used new utensils and cooking vessels. I didn’t even need to ask! Was gf bread for breakfast, and once again the server let me know they would be grilling my bread on a clean flattop instead of using the toaster. Expensive, but stunning view of the ocean. Gf choices for kids on the menu as well.
Yes