Review of PadreRitaGrill

I called ahead and asked if they had GF options. Was told they have a GF bun (potato brioche bun). Got there, asked the waitress, she was unsure, asked the person I talked to (he was there) and confirmed. Brought out the food.. 3 of us had burgers, exactly the same. I am the only celiac. I asked why the buns all looked the same and she said they use the same GF buns for all the burgers. That should have set off alarm bells but I ate it anyway. In less than an hour I was deathly ill, to the point I thought it was food poisoning. However my other two kids who ate the same thing as me had zero issues (also not celiac). Those buns were NOT gluten free.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor