Outstanding Italian fine dining for non-gluten-free family and friends, but not cheap. They are NOT open for lunch. Expect hefty up-charges for GF pasta and pizza even by most GF up-charge standards. Crust is pre-made like most places offering GF pizza ... not made from scratch or anything. Pretty pleasant dine-in experiences there. However, the GF pasta was badly over cooked once on a to-go order ... like uneatable.
Yes
The owner recently started adding GF items due to personal reasons, and is very accommodating. I had the gluten free pizza which was very large and delicious. Also available is gluten free pasta, which is prepared in a separate cooking pot to avoid contamination. If they aren't very busy, they will also try to work with you in adjusting their menu with various GF flours they have.
Yes