A nice little cafe. Tables were all full when we arrived. My mushroom swiss burger was very good. The GF bun was just ok. I upgraded to the sweet potato fries from their dedicated fryer. . They were awesome. They offered GF bread for sandwiches, breakfast foods and other possibilities tha may have been ok, but I didn't ask about on this trip.. i would definitely go back when we venture this way again.
— Very
— No gluten-free information on the menu
— Some
— Good