What an awesome place!!! When we sat down I tried giving the waiter my Spanish GF card, and he immediately went and grabbed the Manager to ensure I felt safe! The manager went over the menu with me and explained that there was unfortunately no separate fryer, but they did have a separate prep area and could accommodate the majority of the meals. I ordered the mixed beef+chicken fajitas with corn tortillas, it was delicious and I had enough for lunch the next day! The margaritas were amazing and so was the view ◡̈
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent