Review of Pangea's Pizza Pub

The server knew what Celiac was, and was accommodating about it. She made a point of showing that the pizza was prepared gluten-free. She was also honest about what she could and could not promise about the food. The pizza was excellent, and while they were not eating gluten-free, my daughters enjoyed their tuna melts. The Riesling wine from Arcturos vinyards was also outstanding. I'll remember this place the next time I am in Traverse City.

Update: August 2019. Still recommend. Pizza and salads are the primary gluten-free choices, but there are a few other odds and ends. Very good food.

Celiac friendly?

Yes