Papa Vino's Italian Kitchen

You might be fine if you order literally gf pasta but not their gf-marked items.

I told our waiter that I had a gluten allergy and that my food needed to be conscious of cross contamination, she made a note and told the kitchen. The menu items are noted if they can be made gluten free, so I ordered the zucchini noodles. I ate my food and as I got to the bottom, I noticed there were little pieces of gluten containing angel hair pasta IN MY FOOD. We called the waiter and the manager over and showed them the pasta mixed in with my zoodles. After checking with the kitchen, they told us that the zoodles use the same strainer as the normal pasta (whereas the gf pasta has its own strainer). They felt bad and comp-ed my plate and gave us some coupons to come again. I will not be going there again— the kitchen clearly doesn’t pay attention to allergen notes. I was VERY upset

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Limited selection but very tasty.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent