Review of Papa Woody’s

NOT for Celiacs! I went there based on other reviews on here, they bake the pizza on the same surface as regular crusts. When I asked about the cross contamination I was told that their oven is so hot that it “kills everything”. I asked about the burgers and the surface they were cooked on and the young woman behind the counter was so rude to me. My questions were basic questions to keep myself safe and not get sick. Very disappointing experience, my family ate but I didn’t order anything.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None