Closed
It was really good and the crust was chewy not a cracker type crust
Dedicated gluten-free prep area, ingredients, and oven! Definitely a safe place for people with celiac to eat. Make sure to get the Italian seasoning blend on every pizza or it will be flavorless. I've eaten here 3x now and regretted it whenever I've forgotten the seasoning blend. Gluten-free crust is actually pretty decent. Nice chew to it. Delivery service is extremely slow (adds >60m to your order), so recommend either pick up or dine in.
— Very
— Gluten-free items are marked on the main menu
— Some
— Good
The staff were very knowledgeable about cross contamination and safety, assured me that they cook the gf pizzas in a completely separate room. It looked like they could make any pizza gf with just a different crust, so options were great! The pizza was delicious, and they have salad bar too. I recommend takeout since it was very crowded + loud with birthday parties and families, it was hard to find seating.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Great experience! VERY tasty! Reminds me of pizza places of my childhood (pre-celiac dx) very knowledgeable and they take cross contamination very seriously!
— Very
— Excellent
Pizza was good. Roughly $20 per gf pizza. Available in 10 and 12 inch. Friendly staff. Didn’t get sick
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
5 STARS!!! The employees were incredibly kind and helpful when I asked about ingredients and cross contact contamination. They happily and readily showed me the ingredients and took the time to explain their safety procedures and separate cooking room, sauce and ingredients and oven. The gluten free pizza was perfect and delicious and I had no issues at all with it as a celiac. It was the best gluten free pizza I have had since being diagnosed six years ago. I’m so thankful to know I can eat here safely.
— Yes, the establishment is dedicated gluten-free