Review of Papiamento Restaurant

The wait staff is very familiar with their extensive menu. They know which items are OK or can be made OK. Example - on my most recent visit, the server knew that the sweet potato dollop served with the grouper entree contains gluten while the rice and the vegetable are OK visit. On prior visits, the server has gone to the kitchen to make sure something is OK or can be made OK.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent