Pappadeaux

1 rating
$$$ • Restaurant
Reported to have a gluten-free menu
1001 Avenida De Las Americas
Houston, TX 77010

Most Recent Reviews


Gluten Intolerant

Overall Rating

Review


They have a GF menu. I also have a soy allergy and the manager came out and talked to me about my options and double checked with the chef.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dinner
  • Good for lunch
Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Gluten-Free Menu

Categories

  • Dinner
  • Kid Friendly
  • Lunch
  • Restaurant
  • Seafood

Photos


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Reviews of this Chain

Celiac

Overall Rating

Review


Server was extremely knowledgeable and the manager came in to ensure all items were celiac safe. Very well handled and tasted amazing

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Asymptomatic Celiac

Overall Rating

Review


They have a separate GF menu, but it’s very limited. Salads, steaks, and three fish dishes without sauces. When I described my issue with gluten they had the manager talk to me to get a full understanding and how to accommodate. My steak was made in an oven dish rather than a shared grill to avoid cross contamination.

Steak and baked potato were both very good.

The waiter offered crème brûlée as a GF dessert but when it was delivered to the table, it had a wafer in the top as a garnish. When I asked about it the dessert was quickly whisked away and remade without the wafer.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Symptomatic Celiac

Overall Rating

Review


They have a dedicated GF menu and ask for the allergy procedure. They will have the kitchen manager come out and explain how they will treat your order.: Felt very safe! I had the blackened red snapper with broccolinni and a side of Caesar salad.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dinner
  • Good for kids
  • Good for lunch
  • Good for takeout

Overall Rating

Review


I ordered the naked fish from the GF menu along with the house salad. I am not celiac but did not get sick. The server was receptive and confirmed the dressing was gluten free.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Symptomatic Celiac

Overall Rating

Review


We stopped in for dinner on Friday between flights. Our server was fairly knowledgeable about what was and wasn’t safe, but still sent over there for manager to chat with me. She checked with the kitchen manager that what I was thinking about ordering (shrimp cocktail, green beans, and white rice) would be safe, then returned with their suggestion of off-menu baked shrimp with the white rice and green beans instead. The food was fine, somewhat overcooked, but I didn’t have any reaction afterward and honestly was really grateful to get a solid meal instead of just snacks I’d packed, especially as our flight out of DFW was delayed by about 4 hours.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for dinner

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