Many menu items can be gluten free upon request. They were very knowledgeable about cross contamination and took care to make sure I had a truly GF meal. Staff made me feel confident. It was so good that I would not have believed it if they hadn’t had been so diligent. The manager did come to ask if it was a preference or allergy for documentation purposes for future ordering of produce, but it was not awkward or intrusive. I feel that staff made a huge effort to accommodate me.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent