GF menu was available and my meal came out with a pick noting that it was GlutenFree. My meal was very good, no complaints about the quality. I had no reactions. The floor manager came over to speak with us once I identify myself as having a food allergy when ordering. The regular corn tortilla chips are not OK because of the oil they use to fry them. You have to have baked corn chips which are essentially tasteless and a little bit gummy. Other than the chips, everything was good for me here.
— Very
— Separate gluten-free menu
— Most/All
— Excellent