Despite the waiter being very knowledgeable about celiac disease, i got severe food poisoning after eating chicken with potatoes. Therefore, I would not recommend this place.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
Very good experience! Very kind staff which knows a gluten free diet. I ate chicken shaslicks with french fries (are from a seperate fryer). Best experience in Sarandë so far.
Paradise is Kristiano nowadays:)
— Somewhat
— No gluten-free information on the menu
— Some
— Good
We confirmed which plates were gluten free and non contaminated with one of the owners. We had the following: Greek salad, potato fries, octopus and kalamari. The fries are fried in their dedicated fryer, so safe. Also octopus and calamari are grilled on their dedicated grills, so no bread goes here. Also for dessert we gad the cassata which are gf. The food was great.
— Very
— No gluten-free information on the menu
— Some
— Excellent
FYI I don't get GI symptoms, so I can't be sure there wasn't cross contamination. That being said, this restaurant was great. We had trouble finding it on the internet, but it's located right across from Hotel Butrinti. The view of the sea was wonderful. The waiter was familiar with gluten intolerance and very careful with my meal. The mussels were to die for.
— Somewhat
— Some
— Excellent