Parea Cuisine

We had the most incredible dinner here. It is a family run business using fresh ingredients straight from their farm. I am a celiac and the owner was incredibly knowledgeable and made recommendations for me which did not disappoint. She mentioned she also cannot have gluten so there was no miscommunication or doubt in my mind. The food was absolutely delicious, the atmosphere and location beautiful, and the most friendliest family. I will be returning. Thank you so much again!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good selection of healthy options
• Offers outdoor seating