Parehua Resort

We went there for breakfast and dinner.

Dinner menu didn't have dietary needs labelled, but the staff took the time to talk us through it and explained what was gluten free. Only about 3 things on the menu couldn't cater for gluten free. The breakfast buffet had clearly labelled signs for which foods contained gluten and what didn't which we really appreciated.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dairy-free

Amazing, luxurious, resort in a winery with (small) heated pool, tennis and petanque courts, and self catering.

Breakfast included. GF options (most of slightly limited range of items) clearly marked. Absolutely minimal risk of cross contamination but GF toast cooked on request out the back and brought out.

We didn't try the dinner.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good