They have a dedicated gluten free menu that has quite a few choices. You can get sandwiches on a gluten free bun or wrapped in lettuce. Quite a few side choices too. Our waitress, Nicole, was wonderful and was very well educated on how to appropriately handle the gluten free orders. She knew that the friers would cross contaminate the food and it was refreshing to see someone who cared since we have had so many other bad experiences.