Review of Park Tavern

They don't have a dedicated gluten free menu nor do they indicate on their menu which dishes are gluten free but don't worry. The staff are very knowledgeable about gluten and can quickly tell you what is safe to eat. They are aware of cross contamination risks as well. A manager once asked if I am a Celiac when I said I need to eat gluten free. He said he always worries about cross contamination and went back to the kitchen to double check what I had was safe. All of this and delicious food and great ambiance. Don't hesitate to give this place a try.

Celiac friendly?

Yes