Interesting array of cake-like GF donuts. They’re baked, not fried, and they’re baked in a dedicated GF oven. They are tiny, but the flavors are creative. Worth a stop if you’re in the area and like donuts, though the gluten eaters I was with weren’t super impressed by their regular/non GF donuts. Coffee was great, though.
— Very
— Separate gluten-free menu
— Some
— Average