Parmesan Restaurant

They didn’t have many options for gluten free but they had a gluten free penne pasta and said they could do any sauce. I chose a spicy tomato sauce and it was one of the best gluten free pasta dishes I’ve ever had. They were very considerate about my allergy. They told me they could do any salad or the steak gluten free too.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent