The restaurant has been renamed Partage. The chef would make almost anything gluten free. Amazing food and flavor. The menu every month
— No gluten-free information on the menu
The staff is very knowledgeable of menu items and which items are safe for consumption for someone who has celiac disease and needs to be very careful. My favorite thing about eating here is the menu clearly labels which items are gluten free, vegan, and nut free. I’ve come here with vegan friends and we’re all satisfied with our options.
My favorite restaurant in Las Vegas with great gluten free food options. They will make sure there is no cross contamination for any allergy. Quality, taste, and passion for food is definitely not lacking here. I highly recommend this place. Absolutely delicious!