Review of Paso Del Norte

Tortilla chips were not safe because of the shared fryer. They even put flour in the red salsa. 😮 Staff were very knowledgeable and the entrees can be adapted.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent