Review of Passatempo Taverna

I went here for dinner twice in one weekend because it was the best food and best experience I’ve had in a long time. The servers take dietary restrictions very seriously and were happy to run back and forth to check on my questions with the chef. They can make any of their pasta dishes gluten free and the gluten free pasta they use is phenomenal. I would highly recommend the carbonara. I hear the bolognese is very good as well. We ended with an incredible strawberry-rhubarb cheesecake that I can’t recommend enough. The cocktails were also top notch. Be sure to book a reservation - this place is always full for good reason.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Offers outdoor seating
• Reservations recommended