Review of Pasta & Cream

I wish I could give this zero stars. This restaurant is NOT Celiac friendly. I went to Tennessee during the hurricane Irma evacuation, and was pleased to find Franklin and the surrounding areas had a plethora of safe places for me to eat. I checked all the reviews and only ate at celiac friendly places.

I went to Pasta & Cream and ordered my gluten free bowl of pasta, and when they brought it out, it was linguine. CLEARLY, I knew this wasn't gluten free because they only had gluten free penne.

When the server took it back, I heard the chef start complaining about it and he said "It ain't gonna hurt her." I should have run...

They came back with penne and the server assured me it was safe.

I'd like everyone to know that I had the worst gluten reaction of my life, and I've been diagnosed celiac for over 5 yrs. Twenty minutes after eating it, I was sick from both ends so severely that I was vomiting blood, passed out and the ambulance had to be called. This is a BAD place for celiacs, PLEASE do not go there. I know it wasn't food poisoning because my husband ate out of my bowl (he's not celiac or gluten sensitive) and he was fine. I realize my reactions to gluten are more severe than some, but they clearly do not have safe practices for celiacs here.

Celiac friendly?

No