Pastaria

Gluten free pasta and all the sauces were gf. The pasta itself was good (I've never had GF pasta that was such a wide shape) but the overall meal was lackluster. I got the cacio e pepe with chicken but I couldn't taste any pepper. Overall it was bland and dry.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

they have a corn-based rigatoni which can be substituted for any past offering except ravioli. they also have salads, and olive platter, and the humus platter can be served with carrots instead of pita.

How much of the menu is available gluten-free?

— Not Much