Best baguette I've ever had. Better than the 3 bakeries I tried in Barcelona. Fresh out of the oven. Fluffy on the inside and crispy on the outside. Fully GF. Lovely staff. One of the chefs speaks English and described all ingredients in cakes etc. Croissants are little as chef said big ones didn't work as well. Crispy!
— Yes, the establishment is dedicated gluten-free
— Excellent
My wife is celiac but you can enjoy like her in this lovely place with amazing deserts. Classic music and art-deco ambiance. Enjoy chocolate and service. 100% recommended.
— Yes, the establishment is dedicated gluten-free
— Excellent
Delicious and exquisite attention. We choose “Ruby” (Raspberry mousse, almond cake base, cheese ganache on the top and covered of ruby chocolote) and other one with chocolate praline, salted caramel and nuts. Also 2 coffees with milk and we’ve paid 10€, cheaper than the most places and with higher quality. Be careful because they have not gluten free croissants, so ask before, they are really lovely and will recommend/help you.
— Yes, the establishment is dedicated gluten-free
— Excellent
It is a space 100% GF the owner is celiac to so we know he made everything with such Love and dedication for celiac people
— Yes, the establishment is dedicated gluten-free
— Excellent