I didn't think it was possible to make real crispy croissants gluten free, but this place has done it!❤
— Yes, the establishment is dedicated gluten-free
— Excellent
Amazing 100% gluten free bakery. My second favorite gluten free bakery in the world, and my husband and daughter agree. (Lilac Pâtisserie in California being my favorite, Helmut Newcake in Paris being number 3.)
The croissants are so flaky and the cakes are decadent. It’s far from our hotel, but we will have to make another trip to Pasticelía before we leave Barcelona.
— Yes, the establishment is dedicated gluten-free
— Excellent
All gluten free and all delicious. Lot of choices breads,cakes, cookies... Also gluten free italian products like pasta and sauces
Yes
AMAZING pastries!! Was blown away at how light and fluffy it was! Scone was the best gluten free scone I have ever had.
Yes
They made me great sandwiches to-go, had the most DELICIOUS gluten free chocolate chip cookies I’ve ever had (I’m a baker, too...put me to shame). Huge variety of items (breads, rolls, sweets, etc.) and cakes made to order. Completely safe for celiacs!
Yes
Small place, with few options. What I’ve had has been fantastic, though. Carrot cake, brownie, blueberry muffin, orange-almond cake, chocolate croissant - all great.
Yes
They didn't have a ton of stuff there (maybe because it was right when they opened) but I had a crime filled pastry that was delicious. Light and not too sweet
Yes
Perhaps the very best GF bakery in the city (and yes, I've tried all - A LOT). Cakes are amazing, doughnuts are the best I've ever had and chocolate chip cookies are life-changing. Wish they had a bit more in the savory department, but the pizza and small sandwiches they have at lunchtime are really delicious. Oh! And the cheese rolls - I live for those cheese rolls!
Yes