Review of Pastry Pub, Inc.

Make sure to tell them you have celiacs and for no cross contamination. They are very accommodating but don't always remember to clarify if it's just gluten free or no cross contamination gluten free.

If you're getting takeout, I recommend calling ahead to put in your order. They can get pretty busy.

Amazing food though! I've never had a reaction there and have eaten there 25+ times. Their sandwiches are my favorite. Sometimes they have gluten free baked treats, too. They store them separately, too.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good vegetarian options
• Good with other allergies
• Offers outdoor seating