There were a couple things naturally gluten free. I got the lobster risotto. It was very pricy with one cut up lobster claw and tasted very bland and mushy. Server wasn’t that knowledgeable but did check with the kitchen on all my questions. I didn’t get sick, which is great, but overall very pricey and not very tasty. I would not recommend.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Poor
Server seemed very knowledgeable. There was no gf bread though for sandwiches... so I ended up with a breadless sandwich and fries. The food was good though and seemed well prepared.
— Most/All
— Good
Best high end restaurant in the Buffalo area. One of the owners is Celiac. Top notch.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Everything is marked on the menu! Staff was super accommodating checking ingredients in the salad dressing. Amazing lunch - will definitely be back!
Yes
Excellent quality, atmosphere and service. Most of the menu items are gluten free. This is a top restaurant in Buffalo.
Yes