I was comfortable with their cross contamination precautions but it didn’t sound like they have a dedicated gluten free kitchen area. GF pizza crusts are purchased from another vendor.
The reason for low stars is because of the taste. Toppings were decent but the crust is one of the poorest I’ve ever had. Reminds me of a Domino’s cardboard box taste and texture kind of a crust but with a very high price point. Clearly others loved it though so maybe they changed their crust or perhaps it’s just not my kind of pizza.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Poor