Pawleys Island Tavern
$$ • Restaurant, Bar
Most Recent Reviews
Overall Rating
Review
We understood the circumstances upon entering, as we have dined there many times before with no adverse issues. Tonight as usual, we ordered the Mahi sandwich and specifically requested of the server that is be prepared “without the bun”, after explaining of Celiacs and gluten.
The dinner arrived to the table, prepared with the bun. We questioned the server and indicated that the bread on the plate was a problem. The server said that the bread had not touched any of the other food and picked the bread up off the plate, indicating that everything was now ok.
Not wanting to create a scene, we asked for clean plates upon which to replate our meal minus the bread.
The overall experience was less than enjoyable!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?
— Average
Other
Other Characteristics
- Good for kids
- Good selection of healthy options
- Offers outdoor seating
Overall Rating
Review
Celiac diners beware! Very high chance of cross contamination! No GF menu. The only options available are peel & eat shrimp or salad. Service was very slow. My husband’s non GF Food was mediocre.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Not Much/None
How would you rate the taste and quality of the gluten-free food you tried?
— Below Average
