While they have a separate GF menu, we usually just order off their main menu and request GF and dairy-free. Prep time for take-out is usually around 20-30 minutes...or less. Favourites include prawns and asparagus in coconut milk, Singapore fried rice noodles, snap peas and broccoli in garlic sauce and salt & pepper squid or pork tenderloin.
— Very
— Separate gluten-free menu
— Most/All
— Excellent