This place is awesome! It doesn’t look like much from the outside, but don’t let that fool you. We told the woman running the counter that we were celiacs and she got the manager, who took care of us personally. He said the owner’s wife is GF, so they take it really seriously. We got fries, wings, pasta, and pizza. Dedicated fryer - the fries and wings were so good! My kids are always excited when they can eat fries - they wanted seconds. The pasta was amazing too, we had to confirm it was actually GF because it was so good. They said they use separate water and everything. The pizza crust wasn’t the best (a little grainy), but they served it on a separate tin with a brand new cutter so that we could cut it ourselves.