This place does not gave a gluten-free menu, and no special GF buns/pasta/etc BUT there are a couple of salads and entrees which are gluten free and the waiter I had helped me figure out what was safe for me to eat. He talked to the kitchen staff to double check and made a note with my order. I'm celiac - and pretty sensitive to even minor cross-contamination - but had no reactions to my food.
Yes