Perkins

1 rating
$ • Restaurant
Reported NOT to have a gluten-free menu
6825 W Newberry Rd
Gainesville, FL 32605

Top Reviews


Celiac

Overall Rating

Review


I was brought rice pilaf which has orzo pasta with butter when I asked for plain dry rice due to milk and gluten allergies. The vegetables were 2 slivers of red peppers and 1 small slice of onion. The shrimp also had butter on it.

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • None Listed

Categories

  • Breakfast
  • Kid Friendly
  • Late Night
  • Restaurant

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Reviews of this Chain

Overall Rating

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Not celiac

Overall Rating

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Celiac

Overall Rating

Review


While there’s no gluten-free menu, their eggs and bacon are safe. I can’t say much about the potential of cross contamination, but our party ate here and had no issues. The server was very accommodating in suggesting alternatives to sides and Other things that contained gluten.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Celiac

Overall Rating

Review


They have a “gluten sensitive” menu available upon request, though there is a statement saying they don’t recommend for celiacs since they can’t guarantee lack of cross contact. I had a salad without croutons and a bowl of tomato soup, and a side of fruit. I didn’t get sick and my follow up celiac labs were negative so it worked out for a lunch with family. It wasn’t filling by any means, but it was fine. Some Perkins have separate griddles for eggs and hash browns from pancakes, so it’s always good to ask if you’re looking for something more filling.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Overall Rating

Review


Waiter and host had no idea what gluten free meant. Very few items and cross contaminated.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

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