I ordered the pizza rolls and savoury scones--both pretty solid! Definitely heavy but super tasty when eaten in small portions as a treat. Also tried a chocolate cookie which was delicious. I'm not into low sugar food generally but this place does a good job at balancing the sugar replacements.
The place is totally gluten free but they seem to specialize more in low-carb (think almond flour and artificial sweeteners). Everything I tried was really heavy and immediately made me nauseous. If gluten if your only dietary restriction, there are better bakery options.