It's greasy Chinese food. But it's tasty. The staff assured me that all the gluten free food is prepared at a separate station, and the have a gf menu. When I tried to order the agave margarita, I was told it wasn't safe for me, and the waiter suggested Tito's with lime instead. I was a little surprised that the margarita wasn't safe but impressed that the staff had been trained to consider that.
Yes