Le Petit Bouillon Pharamond

This restaurant was highly recommended by a local (who is not gluten free) as a great spot to get tasty and inexpensive traditional French food. I speak passable French, so I was prepared to have a conversation with the server and/or chef to find something I could eat. I was pleasantly surprised to learn they had an allergen list noting something like 10 or 12 possible allergens with a yes/no tick mark for each menu item. The first allergen on the list was “céreales” (grains), and there were several appetizer, main dish, and dessert options that were grain free. When I ordered, I explained that I was celiac and asked the server to stop me in case I ordered something containing gluten (just in case the allergen list was not up to date).

I had deviled eggs to start, followed by a main of whole sea bream with side of ratatouille, and for dessert a ‘floating island’ (meringue with vanilla custard). All the food was delicious. The total bill for three courses plus wine for myself and my spouse came to 45€.

I did not inquire if they had a dedicated GF fryer, but a perusal of the menu suggests that french fries may be their only deep-fried item, so it’s worth an ask.

Note: They do not take reservations and there was a 30+ minute wait on a Tuesday night.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Dog friendly
• Good for dairy-free
• Good for dinner
• Good for lunch
• Good selection of healthy options
• Good with other allergies
• Offers outdoor seating